Three Dishes From Three Homes by Nikkitha Bakshani

I used to be an ambitious cook, more keen to impress guests with my culinary vision than to make them feel comfortable. Somewhere along the line, my motivations became less egotistical. I think it was during my Saturn return – also known as turning 30. All of this is to say that I blame Saturn for my decision to make Sophie the least ambitious meal of all time: a cheese toastie.